Cherries are one of the most beloved fruits in the United States, valued not only for their sweet and tart flavor but also for their potential as a high-value crop. Whether you’re a commercial grower or a hobbyist looking to establish a productive orchard, cultivating cherries can be a rewarding venture—provided you understand their specific growing needs.
In this comprehensive guide, we’ll explore everything you need to know about growing cherries in the U.S., including selecting the right varieties, preparing your land, planting techniques, integrated pest management (IPM), harvesting practices, and essential tools for success.
Why Grow Cherries?
Growing cherries can be both profitable and satisfying. Here are some of the key benefits:
- Premium Market Value: Cherries, especially fresh and organic, command high market prices.
- Multiple Revenue Streams: In addition to selling fresh fruit, cherries can be processed into jams, jellies, liqueurs, and baked goods.
- Appealing Agritourism Crop: U-pick cherry farms are popular and can boost direct-to-consumer sales.
- Improves Land Value: A well-maintained orchard adds value to your property.

Ideal Conditions for Cherry Cultivation
Cherries require a very specific climate and soil profile to thrive. Consider these factors when choosing your site:
Climate
- Best suited to temperate zones with cold winters and mild summers.
- Require chilling hours (700–1,200 hours below 45°F) to produce fruit.
Soil Requirements
- Deep, well-drained loamy soil with good aeration.
- Ideal soil pH: 6.0 to 7.0.
- Avoid waterlogged or overly sandy areas.
Sunlight and Elevation
- Minimum of 6 hours of direct sunlight daily.
- Elevations of 1,300–3,900 feet are often ideal, depending on the variety.
Choosing the Right Cherry Varieties
Your selection should depend on your region, market demand, and whether you’re producing for fresh consumption or processing.
Popular Sweet Cherry Varieties
- Bing: Classic sweet flavor; requires pollinators.
- Lapins: Self-pollinating; good for smaller farms.
- Rainier: High value but more delicate.
Popular Tart (Sour) Cherry Varieties
- Montmorency: The most commonly grown sour cherry in the U.S.
- Balaton: Rich flavor and high yields.
Pollination
Most sweet cherries need cross-pollination. Plan to plant at least two compatible varieties.
Preparing Your Orchard
Step 1: Soil Testing and Amendment
- Conduct a soil test to check pH, organic matter, and nutrient levels.
- Amend soil with lime to raise pH or sulfur to lower it, if needed.
- Apply organic compost or aged manure for fertility.
Step 2: Land Preparation
- Use tillage to loosen compacted soil.
- Create contour rows or berms to aid drainage and prevent erosion.
- Install windbreaks if necessary.
How to Plant Cherry Trees
Planting Tips:
- Use certified disease-free saplings.
- Space trees 15 to 25 feet apart, depending on rootstock and variety.
- Dig planting holes twice the width of the root ball.
- Water immediately after planting and mulch to retain soil moisture.
Cross-Pollination Strategy
- Include compatible pollinators within 100 feet for maximum fruit set.
Orchard Management and Tree Care
Fertilization
- Apply nitrogen-rich fertilizer in early spring.
- Avoid over-fertilizing, which can lead to weak wood and low yields.
Irrigation
- Essential during flowering and fruit set.
- Use drip systems or micro-sprinklers for efficient water use.
Pruning
- Prune in late winter or early spring.
- Remove dead, diseased, or crossing branches.
- Encourage open canopy for air circulation and sunlight penetration.
Weed and Groundcover Control
- Mulch around base of trees.
- Mow or use low-growing cover crops like clover.
Common Cherry Pests and Diseases
Key Pests:
- Cherry Fruit Fly: Larvae tunnel into fruit.
- Aphids: Cause leaf curling and transmit viruses.
- Spotted Wing Drosophila: Lays eggs in ripening fruit.
Common Diseases:
- Brown Rot (Monilinia spp.): Fungal rot affecting blossoms and fruit.
- Bacterial Canker: Causes sunken, oozing lesions.
- Powdery Mildew: Fungal disease that affects leaves and fruit.

Integrated Pest Management (IPM)
Implement sustainable control strategies to maintain orchard health:
- Scout regularly for signs of pests or disease.
- Use beneficial insects like ladybugs and lacewings.
- Apply organic fungicides only when needed.
- Rotate crops and remove fallen fruit to disrupt pest cycles.
Harvesting Cherries
- Harvest typically occurs late spring through mid-summer, depending on location and variety.
- Pick cherries with stems attached for longer shelf life.
- Handle with care to avoid bruising.
Post-Harvest Tips
- Store cherries at 32°F and 90–95% humidity.
- Pack immediately after picking.
- Use refrigerated transport for longer distances.
Equipment and Supplies
Here are key tools and materials you may need:
- Drip irrigation systems
- Sprayers for foliar feeding and pest control
- Pruning shears and ladders
- Bird netting or hail protection covers
- Harvest crates and cooling containers
Pro Tips for a Successful Cherry Harvest
- Choose varieties adapted to your local climate.
- Monitor your orchard weekly to catch early signs of pests.
- Follow weather trends closely during flowering and harvest periods.
- Invest in training or online courses on orchard management.
- Consider installing frost protection systems in cold-prone areas.
Final Thoughts
Growing cherries in the U.S. can be a fruitful endeavor—literally and financially—when approached with careful planning and management. By selecting the right varieties, preparing your land properly, and investing in ongoing care, you can enjoy years of productive harvests.
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